re: apple butter thickness
Misc. Yes, Christine, it is quite thick --- or at least the jarred kind is --- I would 'guess' a little thinner than most preserves - a little thicker than mayonnaise.
I haven't had apple sauce in a long time .... but I seem to remember it being thinner.
I haven't had apple sauce in a long time .... but I seem to remember it being thinner.
MsgID: 0052376
Shared by: Shirl
In reply to: Thank You: Apple Butter
Board: Cooking Club at Recipelink.com
Shared by: Shirl
In reply to: Thank You: Apple Butter
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Apple Butter vs. Apple Sauce |
Christine/Vancouver, BC | |
2 | Recipe: Crockpot Apple Butter |
repost | |
3 | Thank You: Apple Butter (nt) |
Christine/Vancouver, BC | |
4 | Re applebutter |
Shirl | |
5 | Thank You: Apple Butter |
Christine/Vancouver, BC | |
6 | Recipe(tried): Re: Apple Butter |
Pam/NC | |
7 | re: apple butter thickness |
Shirl | |
8 | ISO: Apple Butter is.... |
Helpful Person, USA, NC | |
9 | ISO: Apple butter or apple sauce |
Sarah, Philadelphia |
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