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Re: Panko

Misc.
Recipe sounds great!

Actually, panko is not a brand of breadcrumbs, but packaged coarse, dry breadcrumbs. It's quite different than American packaged dry breadcrumbs and produces a thick crust.

If you can't find panko, I'd recommend using homemade fresh breadcrumbs that you've then dried out (but not toasted) in the oven or microwave.

Susan, Hawaii
MsgID: 3117355
Shared by: Susan, Hawaii
In reply to: Recipe: Fish Fillets with Capers and Meyers Lemo...
Board: Daily Recipe Swap at Recipelink.com
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  Lindy, CT
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  Susan, Hawaii
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