re: Peanut Butter Fudge
Misc.I accidentally omitted a couple of lines of the recipe I sent for Peanut Butter Fudge. It was suppose to say, "Cook over low heat, stirring frequently, 15 minutes or until thick. Gradually add confectioners' sugar, stirring until blended." Sorry for the mishap. Jaclyn
MsgID: 0045750
Shared by: Jaclyn
In reply to: Recipe(tried): Peanut Butter Fudge
Board: Cooking Club at Recipelink.com
Shared by: Jaclyn
In reply to: Recipe(tried): Peanut Butter Fudge
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Betty Crocker Peanut Butter Fudge |
Shannon | |
2 | ISO: Betty Crocker Cookbook |
Peg | |
3 | Recipe: Peanut Butter Fudge |
Chef Joy L. | |
4 | Recipe(tried): Peanut Butter Fudge |
Jaclyn | |
5 | re: Peanut Butter Fudge |
Jaclyn | |
6 | ISO: peanut butter fudge |
Mona | |
7 | Recipe: Easy Peanut Butter and Chocolate Fudge |
Betsy at TKL | |
8 | Recipe(tried): Peanut Butter Fudge |
Lorinda Raymond OK | |
9 | Recipe(tried): Peanut Butter Fudge |
barbara duff |
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