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Re: Request: Piroshki?

Misc.

Thanks so much for the recipe. I'm planning to try it soon. Since you have so much knowledge on Piroshkis, maybe you could tell me what I actually ate (as per my first message) It was not crecent shaped at all- it was just like a big roll about the size of a hamburger bun, but was filled with cream cheese and salmon- I believe they also had some filled with meat and potato. Is this just a hybrid version of a piroshki? It was deep fried too I think. Thanks again for the recipe.

Saxon



MsgID: 03967
Shared by: Saxon
In reply to: Re: Request: Piroshki?
Board: International Recipes at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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