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Request: "Real" Scones!

Misc.
I've always thought our American scones were dry and crumbly, have never liked them very much. Three years ago, I was in England for the first time and had their scones. Wonderful things - served elegantly - warm, with little jars of jam and heavy cream on the side. They were very light, round and quite high. In looks, reminded me of our southern biscuits. Does anyone have a recipe for the true English scones that spoiled me forever!
MsgID: 0385
Shared by: JuneMA
Board: International Recipes at Recipelink.com
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Reviews and Replies:
1
  JuneMA
2
  Greg Gerstner
3
  JuneMA
4
  IMCALA
5
  IMCALA
6
  Kevin
7
  Moira Woodhead, Newmarket
8
  eggy/m'sia
9
  Moira
10
  eggy/m'sia
11
  Moira, Newmarket
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