Recipe: All-in-One Mexican Meal (using ground beef and crescent roll dough)
Main Dishes - Beef and Other MeatsALL-IN-ONE MEXICAN MEAL
1 lb. ground beef
2 tbsp. dried minced onions
1 Tbsp. taco seasoning
1 (15 oz.) can tomato sauce
1 (15 oz.) can whole kernel corn, drained
3 cups shredded cheddar cheese
1 pkg. refrigerated crescent roll dough
Brown the ground beef with the onions. Drain.
Stir in taco seasoning, tomato sauce, and corn. Heat over medium heat until bubbly. Spread in a 13x9-inch baking pan. Evenly sprinkle with the cheese.
Unroll crescent roll dough and tear into square (don't tear them into triangles); place on top of the cheese.
Bake at 375 degrees F for 20 minutes.
From: Cheetahs (My own recipe) - 12-08-97
1 lb. ground beef
2 tbsp. dried minced onions
1 Tbsp. taco seasoning
1 (15 oz.) can tomato sauce
1 (15 oz.) can whole kernel corn, drained
3 cups shredded cheddar cheese
1 pkg. refrigerated crescent roll dough
Brown the ground beef with the onions. Drain.
Stir in taco seasoning, tomato sauce, and corn. Heat over medium heat until bubbly. Spread in a 13x9-inch baking pan. Evenly sprinkle with the cheese.
Unroll crescent roll dough and tear into square (don't tear them into triangles); place on top of the cheese.
Bake at 375 degrees F for 20 minutes.
From: Cheetahs (My own recipe) - 12-08-97
MsgID: 3159119
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - June 2017 Daily Re...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - June 2017 Daily Re...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Recipes Old and New - June 2017 Daily Recipe Swap |
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