This is a recipe that my Aunt Judy ALWAYS made. It was so luscious. It's been around forever, but just in case you've lost your copy, I'm posting this delicious meatloaf recipe.
AUNT JUDY'S ONION MEATLOAF
2 lbs. lean ground beef
1 2/3 cups evaporated milk
1 pkg (2 envelopes) onion soup mix
1 T. minced garlic
1 T. chopped parsley
Preheat oven to 350 degrees. Mix the meat loaf ingredients well in a 2 1/2 quart bowl. Put mixture into an ungreased shallow baking dish. With wet hands, shape into a loaf. Bake 1 hour.
MsgID: 31372
Shared by: Debbie D./AL
In reply to: Recipe: Recipes Using Ground Beef - 1999-06-24
Board: Daily Recipe Swap at Recipelink.com
Shared by: Debbie D./AL
In reply to: Recipe: Recipes Using Ground Beef - 1999-06-24
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (23)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Main Dishes - Beef and Other Meats
Main Dishes - Beef and Other Meats
- Beef Kebabs With Mushroom
- Nine-to-Five Meat Loaf (make ahead)
- Reuben Casserole with Rye Biscuits and Quick Mustard Sauce (Bisquick recipe, 1985)
- Wholesome Brisket with Roasted Vegetables
- Cool-Kitchen Meat Loaf (grilled)
- Homemade Corned Beef - Thank You and A tip!
- Oven Baked Short Ribs with Garden Vegetables
- Blue Cheese Crusted Tenderloin of Beef (Not Outback)
- Recipes Using Ground Beef (36)
- Heinz Classic Meatloaf
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute