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Recipe: Beef Brisket Oven Roasted

Main Dishes - Beef and Other Meats
Beef Brisket Oven Roasted Recipe

2/3 cup soy sauce
2/3 cup water
1/4 cup dry white wine
1/4 cup brown sugar
2 tsp lemon juice
1/2 tsp garlic powder
1/2 tsp ginger

Marinate 3 to 5 lb. brisket roast overnight.

Remove from marinade, warp in foil and bake at 300 F for 3-1/2 to 4 hours.

When cooked, let cool and slice.

Before serving, re-heat for 30 minutes in some of the marinade and beef stock.
MsgID: 3128530
Shared by: Gladys/PR
In reply to: Recipe: Dinner Party Recipes (14)
Board: Daily Recipe Swap at Recipelink.com
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