Recipe: Beefsteak Bundles with Onion Rice (baked in foil packets, 1960's)
Main Dishes - Beef and Other MeatsBEEFSTEAK BUNDLES
"With onion-flavored rice. Bakes in foil, no watching."
1 (1 lb.) round steak, 1/2-inch thick
3 cups cooked rice (cook 1 cup converted long grain rice, or 5 ounces Minute Rice)
1 envelope dry onion soup mix
1/2 cup evaporated milk
4 teaspoons butter or margarine
Have ready four (18x12-inch) pieces heavy aluminum foil. Cut steak into (3x1-inch) strips; set aside.
Put 3/4 cup rice in center of each piece of foil. Sprinkle 1 tablespoon onion soup mix over each. Put steak on rice. On each - pour 2 tablespoons evaporated milk, sprinkle 1 tablespoon onion soup mix, place 1 teaspoon butter.
Bring together short sides of each piece of foil; fold under twice. Fold up ends to seal tightly. Place on a cooky sheet.
Bake in 350 degree F oven (moderate) for 1 hour.
Serve in foil packages.
Makes 4 servings
From: Faith's Collection at Recipelink.com
Source: Recipe booklet: One wonderful dish makes the meal by Pet Milk Co., 1960
"With onion-flavored rice. Bakes in foil, no watching."
1 (1 lb.) round steak, 1/2-inch thick
3 cups cooked rice (cook 1 cup converted long grain rice, or 5 ounces Minute Rice)
1 envelope dry onion soup mix
1/2 cup evaporated milk
4 teaspoons butter or margarine
Have ready four (18x12-inch) pieces heavy aluminum foil. Cut steak into (3x1-inch) strips; set aside.
Put 3/4 cup rice in center of each piece of foil. Sprinkle 1 tablespoon onion soup mix over each. Put steak on rice. On each - pour 2 tablespoons evaporated milk, sprinkle 1 tablespoon onion soup mix, place 1 teaspoon butter.
Bring together short sides of each piece of foil; fold under twice. Fold up ends to seal tightly. Place on a cooky sheet.
Bake in 350 degree F oven (moderate) for 1 hour.
Serve in foil packages.
Makes 4 servings
From: Faith's Collection at Recipelink.com
Source: Recipe booklet: One wonderful dish makes the meal by Pet Milk Co., 1960
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