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Recipe: Italian Burgers (using spinach and mozzarella)

Main Dishes - Beef and Other Meats
ITALIAN BURGERS

1 1/4 pounds lean ground beef
1 package frozen chopped spinach, thawed and drained
2 cloves garlic, finely chopped
3 tablespoons grated Parmesan cheese
1/2 cup bottled spaghetti sauce
1/2 cup Italian bread crumbs
1/2 cup shredded nonfat mozzarella cheese
8 hamburger buns (for serving)

Combine beef, spinach, garlic, Parmesan, sauce and crumbs in bowl. Divide mixture into 8 equal patties.

Broil or grill 4 inches from heat for 6 minutes on each side or until cooked through. Top with 2 tablespoons shredded mozzarella. Broil until cheese melts.

Serve on buns.

Makes 8 servings
Source: Family Circle Light and Easy 30-Minute Meals
MsgID: 3152852
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 05-12-10 Recipe Swap - Letter I Recipes
Board: Daily Recipe Swap at Recipelink.com
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