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Recipe: Beer Basted Steaks (using sirloin steak)

Main Dishes - Beef and Other Meats
Beer Basted Steaks

6 sirloin steaks
1/4 cup brown sugar
1 1/2 tablespoons grainy mustard
1 tablespoon white vinegar
1 onion finely chopped
1 bay leaf
1 cup beer

Combine all ingredients in a pan. Bring to boil, reduce heat, simmer for 10 minutes, cool.

Pour mixture over steaks. Refrigerate 1 to 2 hours, turning steaks occasionally.

Barbecue steaks until golden brown on both sides. If using marinade to baste the steaks, bring to a boil first and boil 1 minute.

Servings: 6
MsgID: 3126107
Shared by: Gladys/PR
In reply to: Recipe: Steak Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Steak Recipes (20)
  Betsy at Recipelink.com
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5 Recipe: Salisbury Steak (with ground venison & pork)
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6 Recipe: Easy Pepper Steak (using sirloin)
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  Gladys/PR
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