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Best Honey Wheat Bread
From: Kitchen with a View by Judi Burke, The Keeper's House at Robinson Point Light on Isle au Haut, ME 04645
Makes: 2 loaves
1 tbsp yeast
2 1/2 cups lukewarm water
1 tsp salt
1/2 cup honey
1/3 cup molasses
1/3 cup butter
2 1/2 to 4 cups white flour
2 1/2 cups whole wheat flour
1 1/2 cups rye flour
Dissolve yeast in water in a large bowl.
Add next 4 ingredients, 1 1/2 cups of the white flour and all the wheat flour.
Beat and add all the rye flour and 1 1/2 cups white flour.
Knead in rest of flour - about 10 minutes.
Place dough in greased bowl. Cover. Let rise 1 1/2 hours.
Punch dough down. Put in 2 greased pans.
Let rise until double and bake 35 minutes at 350 degrees.
From: Kitchen with a View by Judi Burke, The Keeper's House at Robinson Point Light on Isle au Haut, ME 04645
Makes: 2 loaves
1 tbsp yeast
2 1/2 cups lukewarm water
1 tsp salt
1/2 cup honey
1/3 cup molasses
1/3 cup butter
2 1/2 to 4 cups white flour
2 1/2 cups whole wheat flour
1 1/2 cups rye flour
Dissolve yeast in water in a large bowl.
Add next 4 ingredients, 1 1/2 cups of the white flour and all the wheat flour.
Beat and add all the rye flour and 1 1/2 cups white flour.
Knead in rest of flour - about 10 minutes.
Place dough in greased bowl. Cover. Let rise 1 1/2 hours.
Punch dough down. Put in 2 greased pans.
Let rise until double and bake 35 minutes at 350 degrees.
MsgID: 3111403
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Bread and Breakfast Recipes (16)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Bread and Breakfast Recipes (16)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!