Recipe: Breakfast Casserole

 Breakfast Casserole 
Servings 12

Seasoned croutons 
1/2 lb cheese, cubed 
2 C milk 
1/2 t salt 
1/2 C margarine 
1 lb ham, cubed 
6 eggs, beaten 
1/2 t dry mustard 
1 can mushrooms, drained 
parsley, onion and green pepper, chopped if desired 

Grease 9x13-inch pan and cover bottom with layer of seasoned croutons. Sprinkle on ham and cheese. Mix eggs, milk, dry mustard, salt, mushrooms, and desired extras. Pour over mixture in pan. Melt margarine and pour over the top of all ingredients. Refrigerate overnight. Bake for 1 hour at 350 F with pan covered. Uncover last 10 minutes of cooking time.

Reviews and Replies:
1	Recipe: Assorted Recipes (42)
	Betsy at Recipelink.com

2	Recipe: Barbecued Chuck Roast
	Gladys/PR

3	Recipe(tried): Basic Barbecued Spareribs
	Gladys/PR

4	Recipe(tried): Barbecued Beef Brisket
	Gladys/PR

5	Recipe(tried): Roast Tenderloin with Cream Sauce
	Gladys/PR

6	Recipe: Chicken Stew with Cinnamon (Pollo Guisado con Canela)
	Gladys/PR

7	Recipe(tried): Christmas Coconut Rum Eggnog (Coquito)
	Gladys/PR

8	Recipe: Capri Seafood Soup (Zuppa Di Frutti Di Mare Caprese)
	Gladys/PR

9	Recipe: Comfort Pot Roast
	Gladys/PR

10	Recipe: Blue Cheese Souffle
	Gladys/PR

11	Recipe(tried): Grilled Provolone and Roasted Red Pepper Sandwiches
	Gladys/PR

12	Recipe(tried): Flounder au Gratin
	Gladys/PR

13	Recipe: Cold-Avocado Soup La Fortaleza
	Gladys/PR

14	Recipe: Plantain Soup Creole Style
	Gladys/PR

15	Recipe: Cheddar Cheese Soup
	Gladys/PR

16	Recipe: Vanilla Sponge Cake
	Gladys/PR

17	Recipe: Breakfast Casserole
	Gladys/PR

18	Recipe(tried): Golden Raisin Bread
	Gladys/PR

19	Recipe: Meat Loaf with Glazed Onions
	Gladys/PR

20	Recipe(tried): Cheesy Nacho Bake
	Gladys/PR

21	Recipe: Pork and Red Peppers
	Gladys/PR

22	Recipe: The Devil's Cauldron (Soup)
	Gladys/PR

23	Recipe: Fruta Mare with Fettucinni (Seafood with Fettuccini)
	Gladys/PR

24	Recipe: Hungarian Gulyas (Goulash)
	Gladys/PR

25	Recipe: Jewish Chicken Soup
	Gladys/PR

26	Recipe: Lamb Curry Madras
	Gladys/PR

27	Recipe: Lamb and Eggplant Stew
	Gladys/PR

28	Recipe: Manhattan Clam Chowder
	Gladys/PR

29	Recipe: Portugese Sopa (Soup)
	Gladys/PR

30	Recipe: Cajun Style Jambalaya
	Gladys/PR

31	Recipe: Jambalaya Northwest
	Gladys/PR

32	Recipe: Mandarin Style Fried Rice
	Gladys/PR

33	Recipe: Risotto Calabrese
	Gladys/PR

34	Recipe: Sushi at Home
	Gladys/PR

35	Recipe: Chicken in Escabeche
	Gladys/PR

36	Recipe: Chicken, Shellfish and Sausage Paella
	Gladys/PR

37	Recipe: Chicken with Port and Raisins
	Gladys/PR

38	Recipe: Potago de Garbanzos (Spanish Chickpea Soup)
	Gladys/PR

39	Recipe: Hearty Spanish Soup (Cocido)
	Gladys/PR

40	Recipe(tried): Black Bean Hummus (Cuban Version of Hummus)
	Gladys/PR

41	Recipe: Potato Pancakes with Peppers, Onion, and Bacon
	Betsy at Recipelink.com

42	Recipe: Soft Molasses Cookies
	Betsy at Recipelink.com

43	Recipe: Large Spaghetti Sauce, Scratch Spaghetti Sauce, and Ziti with Fresh Tomato-Olive Sauce
	Betsy at Recipelink.com

44	Recipe(tried): Hungarian Gulyas (Goulash) - Lemons?
	Ili