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Recipe: California Couscous (with grapes, lemon, parsley, and pine nuts)

Side Dishes - Rice, Grains
CALIFORNIA COUSCOUS

1 1/2 cups chicken broth
1/8 to 1/4 teaspoon ground pepper
1 cup uncooked couscous
2 tablespoons lemon juice
1 1/2 cups California seedless grapes
1/4 cup chopped parsley
1 tablespoon finely chopped green onions
2 tablespoons pine nuts

Bring broth and pepper to a boil in small saucepan. Add couscous and lemon juice; mix well, cover and let stand 5 minutes.

Add remaining ingredients; toss lightly to mix and serve warm.

Servings: 4
Source: California Table Grape Commission
MsgID: 3136940
Shared by: Betsy at Recipelink.com
In reply to: RECIPE SWAP: Letter G Recipes (garlic, g...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
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