CAMPBELL'S HERB GRILLED CHICKEN
1 (10 1/2 oz.) can Campbell's Condensed Chicken Broth
3 tbsp. lemon juice
1 tsp. dried basil leaves, crushed
1 tsp. dried thyme leaves, crushed
1/8 tsp. ground black pepper
2 lb. chicken parts
Mix broth, lemon juice, basil, thyme and pepper.
Grill chicken 20 minutes, turning often. Brush with broth mixture. Grill 20 minutes more or until done, turning and brushing often with broth mixture. Discard remaining broth mixture.
Makes 4 servings
Source: Campbell's
1 (10 1/2 oz.) can Campbell's Condensed Chicken Broth
3 tbsp. lemon juice
1 tsp. dried basil leaves, crushed
1 tsp. dried thyme leaves, crushed
1/8 tsp. ground black pepper
2 lb. chicken parts
Mix broth, lemon juice, basil, thyme and pepper.
Grill chicken 20 minutes, turning often. Brush with broth mixture. Grill 20 minutes more or until done, turning and brushing often with broth mixture. Discard remaining broth mixture.
Makes 4 servings
Source: Campbell's
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Main Dishes - Chicken, Poultry
Main Dishes - Chicken, Poultry
- Orange 'n' Onion Chicken Sandwich
- Lime-Grilled Chicken with Black Bean Sauce (food processor)
- Soy Chicken Patties with Gravy (broiled, serves 1)
- Easy Cheesy Chicken Enchiladas with Yogurt Sauce
- Buttermilk Fried Chicken (fried, then baked)
- Asparagus, Chicken, Wild Rice Casserole
- Savory Dill Chicken (Like Country French Chicken Tonight) - recipe to try (repost)
- Chicken Fajitas
- Show-Off Chicken Breasts
- Honey-Fried Chicken
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute