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Recipe: Caraway Rye Bread (bread machine)

Breads - Bread Machine
Oster Caraway Rye Bread (bread machine)
Source: Oster Deluxe Bread and Dough Maker, 1997

1 lb. loaf:
3/4 cup water
2 teaspoons margarine, soft
1 1/2 cups bread flour
1/2 cup rye flour
1 Tablespoon dry milk
1 Tablespoon sugar
1 teaspoon salt
1/8 teaspoon caraway seed
1 1/2 teaspoons yeast -- bread machine type

Remove bread pan; attach kneading blade.

Place all ingredients in bread pan in order listed.

Insert bread pan, close lid and plug in.

Select bread type (Oster): Press select until the number 1 is displayed for a 1 pound loaf.

Press start. Bread will be done baking in the number of hours indicated.
MsgID: 3120689
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes/Friday 9-12
Board: Daily Recipe Swap at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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