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Recipe: Chicken Curry (using chicken breasts and Ramen noodles)

Main Dishes - Chicken, Poultry
CHICKEN CURRY

1 pound boneless, skinless chicken breasts
1/4 cup butter
1/4 cup all-purpose flour
3/4 teaspoon curry powder
2 packages Chicken Ramen Noodles with 1 seasoning packet
2 1/4 cups 2% reduced-fat milk

Heat a skillet coated with cooking spray over medium heat. Add chicken and saute 10 to 15 minutes or until browned.

In a medium saucepan, melt butter. Stir in flour, curry powder and seasoning packets. Cook on low, stirring until smooth and bubbly. Add milk and heat to boiling, stirring 1 minute.

Cook noodles in water according to package directions; drain.

Slice chicken and place on top of noodles. Top with sauce.

Makes 4 servings
Source: 101 More Things To Do With Ramen Noodles by Toni Patrick
MsgID: 371875
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
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