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Recipe(tried): Chinese Barbecued Spareribs

Appetizers and Snacks
Years ago, my mother took a Chinese cooking course taught by Chinese cooking teacher and author Norman Weinstein. This is the recipe for Chinese barbecued spareribs she got; I've made it many times since.

Chinese Barbecued Spareribs
Serves 4-6

1/3 cup hoisin sauce
1/3 cup ketchup
1/3 cup soy sauce
3 tablespoons sherry
3 cloves garlic, minced
4 pounds spareribs, in 2 racks
1/4 cup honey

Combine first 5 ingredients and marinate spareribs, refrigerated, 2 hours or longer.

Preheat oven to 375F.
Place spareribs on a rack over a roasting pan with water in the bottom to catch the drippings.

Bake 45 minutes, turning frequently. Brush both sides with honey and bake 10 minutes longer, turning once.

(May be baked the day before, refrigerated, then the ribs cut apart and reheated in the oven for 10 minutes.)
MsgID: 0062589
Shared by: Susan, Hawaii
In reply to: ISO: Chinese restaurant-style Spareribs
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Chinese restaurant-style Spareribs
  M. Tesler
2 Recipe: Chilis Grilled Baby Back Ribs
  Gladys/PR
3 Recipe: Classic Barbecued Chinese Spare Ribs
  Gladys/PR
4 Recipe(tried): Chinese Barbecued Spareribs
  Susan, Hawaii
5 Thank You: But is boiling/par-boiling helpful? (re: Chinese restaurant-style Spareribs)
  M. Tesler, VA
6 You are right Martin, but some prefer ribs slow cooked rather
  Gladys/PR
7 Recipe(tried): Deep Fried Chinese Ribs
  Shirley - Iowa
8 Thank You: Might I use a Deep Fryer? (re: Deep Fried Chinese Ribs)
  Martin, VA
9 re: Deep Fried Chinese Ribs
  Shirley - Iowa
10 re: Deep Fried Chinese Ribs
  Martin, VA
11 Re: Pre-Boiling Chili's and Classic Chinese Ribs
  Martin, VA
12 re: Deep Fried Chinese Ribs
  Martin, VA
13 Dear Martin: Well, I dont presume to be an expert in ribs.
  Gladys/PR
14 Re: Ribs a-la Gladys
  Martin, VA
15 Recipe(tried): Adobo (4)
  Gladys/PR
16 Re: Criollo Marinade/Adobo
  Martin, VA
17 Re: Ribs a-la Gladys
  Martin
18 Well very interesting the ADOBO Filipino. I am copying it
  Gladys/PR
19 Filipino Adobo and Likely Hispanic Influence
  Martin, VA
20 Recipe: Crunchy Ribs, BBQ Pork Ribs, and Fried Spareribs - Well Martin, you are absolutely right! I enjoy Filipinos &
  Gladys/PR
21 Thank You: Re: Deep Fried Chinese Ribs
  Martin/VA
22 Thank You: Re: Crunchy Ribs, BBQ Pork Ribs, and Fried Spareribs
  Martin, VA
23 Hello Martin: Well, you have made me laugh!
  Gladys/PR
24 Recipe(tried): Ribs - Somewhat Successful
  Martin, VA
25 Congratulations Martin & tks. for a very good recipe! (nt)
  Gladys/PR
26 Recipe(tried): Ribs to try (Adam's Ribs)
  JimC, Oakley, CA
27 Recipe(tried): Chinese Spareribs
  George Rhode Island
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