Re: Ribs a-la Gladys
Misc. Gladys-
Do you think my idea (from my earlier post) would work?:
"Maybe, with the 'right' marinade/sauce/seasonings (perhaps from the recipe that you posted here the other day), I could succeed by soaking the boiled ribs in the marinade/sauce/seasonings, and then taking them for a quick dip in my deep fryer?"
Do you think my idea (from my earlier post) would work?:
"Maybe, with the 'right' marinade/sauce/seasonings (perhaps from the recipe that you posted here the other day), I could succeed by soaking the boiled ribs in the marinade/sauce/seasonings, and then taking them for a quick dip in my deep fryer?"
MsgID: 0062780
Shared by: Martin
In reply to: Recipe(tried): Adobo (4)
Board: Cooking Club at Recipelink.com
Shared by: Martin
In reply to: Recipe(tried): Adobo (4)
Board: Cooking Club at Recipelink.com
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