Hi Julie,
I hope one of these is the one you're looking for.
Jiffy Chocolate Feather Cake
1 egg
1/2 cup cocoa
1 cup sugar
1/2 cup shortening
1 1/2 cups flour
1/2 cup sour milk
1 tsp. soda
1/2 cup hot water
1 tsp. vanilla
1/2 tsp. salt
Do not beat or mix any of ingredients until all are together. Break egg into mixing bowl, then add other ingredients in order given. Beat mixture until well blended. Pour into greased cake pan or bake as cupcakes. Bake in 350 degree oven about 30 minutes. Dissolve soda in hot water.
Chocolate Cake (with coffee)
1 3/4 cups sugar
1/2 cup shortening
2 eggs
1/2 cup cocoa
1 cup hot coffee
1 tsp. vanilla
2 cup flour
1 tsp. salt
1 tsp. soda
1/2 cup boiling water
Cream together sugar and shortening. Add eggs. Combine cocoa and hot coffee. Stir to dissolve, then add to first mixture. Add vanilla. Then add flour and salt. Dissolve soda in boiling water and add. Bake in 350 degree oven for 30 minutes.
Eileen’s Chocolate Cake
3 level tbsp. cocoa
1/2 cup milk
1/2 cup butter
1 1/2 cups sugar
1/2 cup cold water
2 cup flour
3 eggs
1 tsp. soda in 2 tbsp. hot water
FROSTING:
3 tbsp. milk
3 tbsp. margarine
3/4 cup sugar
1/4 cup chocolate chips
Cook cocoa in milk and let cool. Add butter, sugar, cold water, flour and beat. Then beat in 3 whole eggs, one at a time. Dissolve soda in hot water and beat in. Bake at 350 degrees for 35 minutes. Cool.
Frosting: Mix milk, margarine and sugar, boil for 30 seconds. Remove from heat and stir in chocolate chips. Frost cooled cake.
Chocolate Cake
2 eggs
1 cup sugar
1/2 cup butter or margarine
1 cup milk
1/2 cup flour
1 tsp. baking powder
3 tbsp. cocoa
1 tsp. soda
1 tsp. vanilla
1/4 tsp. salt
Cream margarine and sugar. Add beaten eggs and beat well. Sift flour with baking powder, cocoa and salt. Add alternately with milk. Dissolve soda in a little warm water, add to mix. Add vanilla, beat well.
Favorite Chocolate Cake
2 cups granulated sugar
2 1/2 cups flour
1 tsp. baking powder
5 tbsp. cocoa
1/4 tsp. salt
2 eggs
1 cup salad oil
1 cup buttermilk or milk
1 tsp. vanilla
2 tsp. soda
1 cup hot water
Sift together sugar, flour, baking powder, cocoa and salt. Dissolve soda in hot water and add remaining ingredients. Beat 2 minutes. Batter will be thin. Makes a large cake. Bake at 350 degrees for 45 minutes.
Happy Baking,
Betsy
recipelink.com
I hope one of these is the one you're looking for.
Jiffy Chocolate Feather Cake
1 egg
1/2 cup cocoa
1 cup sugar
1/2 cup shortening
1 1/2 cups flour
1/2 cup sour milk
1 tsp. soda
1/2 cup hot water
1 tsp. vanilla
1/2 tsp. salt
Do not beat or mix any of ingredients until all are together. Break egg into mixing bowl, then add other ingredients in order given. Beat mixture until well blended. Pour into greased cake pan or bake as cupcakes. Bake in 350 degree oven about 30 minutes. Dissolve soda in hot water.
Chocolate Cake (with coffee)
1 3/4 cups sugar
1/2 cup shortening
2 eggs
1/2 cup cocoa
1 cup hot coffee
1 tsp. vanilla
2 cup flour
1 tsp. salt
1 tsp. soda
1/2 cup boiling water
Cream together sugar and shortening. Add eggs. Combine cocoa and hot coffee. Stir to dissolve, then add to first mixture. Add vanilla. Then add flour and salt. Dissolve soda in boiling water and add. Bake in 350 degree oven for 30 minutes.
Eileen’s Chocolate Cake
3 level tbsp. cocoa
1/2 cup milk
1/2 cup butter
1 1/2 cups sugar
1/2 cup cold water
2 cup flour
3 eggs
1 tsp. soda in 2 tbsp. hot water
FROSTING:
3 tbsp. milk
3 tbsp. margarine
3/4 cup sugar
1/4 cup chocolate chips
Cook cocoa in milk and let cool. Add butter, sugar, cold water, flour and beat. Then beat in 3 whole eggs, one at a time. Dissolve soda in hot water and beat in. Bake at 350 degrees for 35 minutes. Cool.
Frosting: Mix milk, margarine and sugar, boil for 30 seconds. Remove from heat and stir in chocolate chips. Frost cooled cake.
Chocolate Cake
2 eggs
1 cup sugar
1/2 cup butter or margarine
1 cup milk
1/2 cup flour
1 tsp. baking powder
3 tbsp. cocoa
1 tsp. soda
1 tsp. vanilla
1/4 tsp. salt
Cream margarine and sugar. Add beaten eggs and beat well. Sift flour with baking powder, cocoa and salt. Add alternately with milk. Dissolve soda in a little warm water, add to mix. Add vanilla, beat well.
Favorite Chocolate Cake
2 cups granulated sugar
2 1/2 cups flour
1 tsp. baking powder
5 tbsp. cocoa
1/4 tsp. salt
2 eggs
1 cup salad oil
1 cup buttermilk or milk
1 tsp. vanilla
2 tsp. soda
1 cup hot water
Sift together sugar, flour, baking powder, cocoa and salt. Dissolve soda in hot water and add remaining ingredients. Beat 2 minutes. Batter will be thin. Makes a large cake. Bake at 350 degrees for 45 minutes.
Happy Baking,
Betsy
recipelink.com
MsgID: 013951
Shared by: Betsy at TKL
In reply to: ISO: 1940-59 Nestle cocoa tin cake recipe
Board: Vintage Recipes at Recipelink.com
Shared by: Betsy at TKL
In reply to: ISO: 1940-59 Nestle cocoa tin cake recipe
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies: | |
1 | ISO: 1940-59 Nestle cocoa tin cake recipe |
Julie - Ottawa | |
2 | Recipe: Cocoa Cake (5) |
Betsy at TKL | |
3 | Thank You: Nestle cocoa tin recipe |
Julie, Ottawa | |
4 | Julie... |
Betsy at TKL | |
5 | ISO: Search continues |
Julie, Ottawa | |
6 | Recipe(tried): Deep Dark Chocolate Cake |
Cris, Arkansas | |
7 | Recipe(tried): Dom Econ Cake |
Kathy, Oregon |
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