Recipe: Coffee Frappe
BeveragesCoffee Frappe
Source: Starbucks Passion for Coffee
18 to 22 ice cubes, crushed
7 oz double-strength coffee, chilled
2 tbsp sugar
2 tbsp syrup: vanilla, hazelnut, raspberry or other
whipped cream, garnish
Place the ice, coffee, sugar and syrup in a blender. Blend until the frappe is smooth. Pour into a large, tall glass. Garnish with a dollop of whipped cream.
Source: Starbucks Passion for Coffee
18 to 22 ice cubes, crushed
7 oz double-strength coffee, chilled
2 tbsp sugar
2 tbsp syrup: vanilla, hazelnut, raspberry or other
whipped cream, garnish
Place the ice, coffee, sugar and syrup in a blender. Blend until the frappe is smooth. Pour into a large, tall glass. Garnish with a dollop of whipped cream.
MsgID: 3121052
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes/ Thursday 10-16
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes/ Thursday 10-16
Board: Daily Recipe Swap at Recipelink.com
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