Recipe: Corned Beef

Hi Verla;
I am planning on doing mine in the slow cooker. This is the recipe that is in
the booklet that came with the cooker.
CORNED BEEF
3 1/2# corned beef brisket
1/2 cup onion, chopped
2 garlic cloves, minced
2 bay leaves
1 head cabbage, sliced
water
Place corned beef in slow cooker and barely cover with water. Add onion,
garlic and bay leaf, cover and cook on low for 10-12 hours. Turn control to
high and add cabbage to broth. cover and cook 20-30 mins. more.
You can add the cabbage or not, I usually cook it in a separate pan and also
some little red potatoes.
Before putting the meat in the cooker or any pan, I always rinse it under cold
water and dry it with paper towels. And I do use the spice packet.