CRANBERRY MOLD
"I have a great recipe that I make for Christmas, it is a big hit. This is a nice make ahead mold for holiday parties."
1 bag cranberries
2 cups sugar
1 (15 oz) can crushed pineapple, drained
1/2 cup chopped pecans
2 small boxes any red Jell-O (I use cranberry jello when available)
1 extra packet Knox (unflavored) gelatin for firmer set
Seedless grapes
Pasteurized egg white and sugar (to coat grapes)*
Fresh raspberries and/or blueberries (optional, for garnish)
Wash and sort the cranberries and put in pot with 2 cups sugar (more to your taste if you prefer) and 2 cups water. Bring to a rolling boil until cranberries burst.
Add pineapple, nuts, (dry) red jello, and unflavored gelatin packet stir to dissolve jello and gelatin. Pour into ring mold and put in refrigerator to let set overnight.
Invert mold onto chilled plate. Dip grapes in egg white and roll in sugar to coat. Fill the center of the mold with grapes and use more to garish outside. Keep in the refrigerator until ready to serve.
*You can use berries to garnish as well - raspberries and blueberries work well.
Source: Donna King
From: Vicki,La
"I have a great recipe that I make for Christmas, it is a big hit. This is a nice make ahead mold for holiday parties."
1 bag cranberries
2 cups sugar
1 (15 oz) can crushed pineapple, drained
1/2 cup chopped pecans
2 small boxes any red Jell-O (I use cranberry jello when available)
1 extra packet Knox (unflavored) gelatin for firmer set
Seedless grapes
Pasteurized egg white and sugar (to coat grapes)*
Fresh raspberries and/or blueberries (optional, for garnish)
Wash and sort the cranberries and put in pot with 2 cups sugar (more to your taste if you prefer) and 2 cups water. Bring to a rolling boil until cranberries burst.
Add pineapple, nuts, (dry) red jello, and unflavored gelatin packet stir to dissolve jello and gelatin. Pour into ring mold and put in refrigerator to let set overnight.
Invert mold onto chilled plate. Dip grapes in egg white and roll in sugar to coat. Fill the center of the mold with grapes and use more to garish outside. Keep in the refrigerator until ready to serve.
*You can use berries to garnish as well - raspberries and blueberries work well.
Source: Donna King
From: Vicki,La
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Salads - Fruit, Gelatin
Salads - Fruit, Gelatin
- Coke Salad (using cherries, Coca Cola, pineapple and nuts)
- recipe(tried) Cranberry Salad (no pineapple)
- Blueberry Pie Filling Salad
- Watermelon, Feta and Black Olive Salad
- Strawberry Nut Salad (using frozen strawberries, pineapple, and sour cream layer
- Ruby Tuesday Waldorf Salad recipe :P
- Perfection Salad with 5 Variations (Knox Gelatin recipe, 1900's)
- Apple-licious Salad
- Suncoast Fruit Salad
- Broccoli Waldorf Salad
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute