Recipe: Cream Candy Recipes and Variations

Butter Cream Candy Recipes
Classic Egg Yolk Butter Cream
Meringue Butter Cream
Chocolate Butter Cream
Walnut Rum Butter Cream
Mocha Butter Cream
Coffee Butter Cream

Maple Creams

Chocolate Chocolate Creams with Variations
Milk Chocolate Chocolate Creams
White Chocolate Chocolate Creams
Almond Chocolate Chocolate Creams
Coconut Chocolate Chocolate Creams
Orange Chocolate Chocolate Creams
Peppermint Patty Chocolate Chocolate Creams
Rum Chocolate Chocolate Creams

Rich Butter Fondant Chocolates

Hello,

Here are some flavoring variations for you to try. Regarding your question about freezing, I believe homemade candy freezes well but in thawing you may get condensation and water marks. Because of all the factors involved I don't think anyone can gaurantee the results - your best bet is to try freezing a few from each batch you make and see how you like the results when they thaw.

Happy Cooking!

Betsy