Recipe: Crescent Denver Sandwich Squares (Denver omelet ingredients, 1970's)
Breakfast and BrunchCRESCENT DENVER SANDWICH SQUARES
"An up-dated version of an all-time favorite hot sandwich."
1 (8 oz.) can Pillsbury Refrigerated Quick Crescent Dinner Rolls
1 cup (4 oz.) shredded sharp cheddar cheese
1 (10 3/4 oz. can condensed cream of onion soup
4 eggs
1 (3 oz.) pkg. (2/3 cup) sliced smoked ham, diced (or 1 cup cooked, cubed ham)
2 tablespoons chopped green bell pepper (or 1 1/2 teaspoons green bell pepper flakes)
Paprika
Preheat oven to 350 degrees F.
Separate crescent dough into two rectangles. Place in ungreased 13x9-inch pan; press over bottom and 1/2-inch up sides to form crust, sealing perforations. Sprinkle cheese over crust.
In medium bowl, beat soup and eggs; stir in ham and green pepper. Pour over crust: sprinkle with paprika.
Bake 30 to 35 minutes until crust is golden brown and filling is set. Cut into squares; serve immediately. (Refrigerate any leftovers.)
TO MAKE AHEAD:
Prepare, cover and refrigerate up to two hours; bake as directed. To reheat, wrap loosely in foil; heat at 375 degrees F for 15 to 20 minutes.
Makes 6 to 8 servings
From: Mary and Carmen's Recipe Collection at Recipelink.com (about the collection)
Source: Magazine recipe clipping: Pillsbury ad, 1976
"An up-dated version of an all-time favorite hot sandwich."
1 (8 oz.) can Pillsbury Refrigerated Quick Crescent Dinner Rolls
1 cup (4 oz.) shredded sharp cheddar cheese
1 (10 3/4 oz. can condensed cream of onion soup
4 eggs
1 (3 oz.) pkg. (2/3 cup) sliced smoked ham, diced (or 1 cup cooked, cubed ham)
2 tablespoons chopped green bell pepper (or 1 1/2 teaspoons green bell pepper flakes)
Paprika
Preheat oven to 350 degrees F.
Separate crescent dough into two rectangles. Place in ungreased 13x9-inch pan; press over bottom and 1/2-inch up sides to form crust, sealing perforations. Sprinkle cheese over crust.
In medium bowl, beat soup and eggs; stir in ham and green pepper. Pour over crust: sprinkle with paprika.
Bake 30 to 35 minutes until crust is golden brown and filling is set. Cut into squares; serve immediately. (Refrigerate any leftovers.)
TO MAKE AHEAD:
Prepare, cover and refrigerate up to two hours; bake as directed. To reheat, wrap loosely in foil; heat at 375 degrees F for 15 to 20 minutes.
Makes 6 to 8 servings
From: Mary and Carmen's Recipe Collection at Recipelink.com (about the collection)
Source: Magazine recipe clipping: Pillsbury ad, 1976
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