CRISP NUT DESSERT TOPPING
1/3 cup packed brown sugar
1/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3 tablespoons butter or margarine, cut up
1/3 cup old-fashioned rolled oats, uncooked
1 cup walnut or pecan pieces
Place sugar, flour, cinnamon, and nutmeg in chopper (3-cup capacity food processor); process 3 to 4 seconds to mix.
Add butter; pulse 1 or 2 times for 4 seconds each to blend.
Add oats and nuts; pulse 3 to 4 times for 4 seconds each to mix. Spread mixture on baking sheet.
Bake at 375 degrees F for 15 to 20 minutes, or until golden brown, stirring occasionally.
Cool completely; break apart. Sprinkle over ice cream, fruit, or prepared pie filling. Store in cool dry place in tightly covered container.
Yield: About 2 cups. 8 servings (1⁄4 cup per serving)
Per serving: 198 cal, 3 g pro, 16 g carb, 14 g fat, 12 mg chol, 5 mg sod.
Source: KitchenAid Chef's Chopper manual
1/3 cup packed brown sugar
1/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3 tablespoons butter or margarine, cut up
1/3 cup old-fashioned rolled oats, uncooked
1 cup walnut or pecan pieces
Place sugar, flour, cinnamon, and nutmeg in chopper (3-cup capacity food processor); process 3 to 4 seconds to mix.
Add butter; pulse 1 or 2 times for 4 seconds each to blend.
Add oats and nuts; pulse 3 to 4 times for 4 seconds each to mix. Spread mixture on baking sheet.
Bake at 375 degrees F for 15 to 20 minutes, or until golden brown, stirring occasionally.
Cool completely; break apart. Sprinkle over ice cream, fruit, or prepared pie filling. Store in cool dry place in tightly covered container.
Yield: About 2 cups. 8 servings (1⁄4 cup per serving)
Per serving: 198 cal, 3 g pro, 16 g carb, 14 g fat, 12 mg chol, 5 mg sod.
Source: KitchenAid Chef's Chopper manual
MsgID: 3144845
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Appliances
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Appliances
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Recipes Using Appliances |
Betsy at Recipelink.com | |
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