Crispy Apple Coleslaw
Makes 6 servings
2 cups cabbage, shredded
2 medium apples , cored and diced
1 can (16-oz.) crushed pineapple, drained
1/2 cup fat-free or lowfat mayonnaise
Mix the cabbage, apples and crushed pineapple with the mayonnaise in a large bowl. Refrigerate for at least one hour.
Makes 6 servings
2 cups cabbage, shredded
2 medium apples , cored and diced
1 can (16-oz.) crushed pineapple, drained
1/2 cup fat-free or lowfat mayonnaise
Mix the cabbage, apples and crushed pineapple with the mayonnaise in a large bowl. Refrigerate for at least one hour.
MsgID: 3118370
Shared by: Dianne, CA
In reply to: Recipe: Arbor Day Recipes (Recipes Using Tree Fr...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Dianne, CA
In reply to: Recipe: Arbor Day Recipes (Recipes Using Tree Fr...
Board: Daily Recipe Swap at Recipelink.com
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