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DEVIL'S FOOD COOKIES
1/4 cup margarine, softened
1/2 cup buttermilk*
1 tsp pure vanilla extract
2 egg whites, whipped
1 1/2 cups unbleached flour
1/2 cup unsweetened cocoa powder, sifted
2/3 cup granulated sugar
1 tsp baking soda
1/4 tsp salt
2 tsp powdered sugar, sifted (for garnish)
Preheat oven to 350 degrees F. Prepare baking sheets with cooking spray; set aside.
In a mixing bowl, combine margarine, buttermilk, vanilla, and egg whites; set aside.
In another mixing bowl, combine flour, cocoa powder, sugar, baking soda, and salt. Mix wet ingredients with dry ingredients just until moistened. Drop dough by tablespoonfuls, 2-inches apart onto prepared baking sheets.
Bake for 7 minutes. Sprinkle with powdered sugar.
*Buttermilk Substitute: Combine 1 1/2 teaspoons vinegar with enough skim milk to equal 1/2 cup; let stand 5 minutes.
Makes 30
Source: Cooking Light Magazine
1/4 cup margarine, softened
1/2 cup buttermilk*
1 tsp pure vanilla extract
2 egg whites, whipped
1 1/2 cups unbleached flour
1/2 cup unsweetened cocoa powder, sifted
2/3 cup granulated sugar
1 tsp baking soda
1/4 tsp salt
2 tsp powdered sugar, sifted (for garnish)
Preheat oven to 350 degrees F. Prepare baking sheets with cooking spray; set aside.
In a mixing bowl, combine margarine, buttermilk, vanilla, and egg whites; set aside.
In another mixing bowl, combine flour, cocoa powder, sugar, baking soda, and salt. Mix wet ingredients with dry ingredients just until moistened. Drop dough by tablespoonfuls, 2-inches apart onto prepared baking sheets.
Bake for 7 minutes. Sprinkle with powdered sugar.
*Buttermilk Substitute: Combine 1 1/2 teaspoons vinegar with enough skim milk to equal 1/2 cup; let stand 5 minutes.
Makes 30
Source: Cooking Light Magazine
MsgID: 3142549
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Chocolate Recipes (19)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Chocolate Recipes (19)
Board: Daily Recipe Swap at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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