Recipe(tried): Easiest Corn on the Cob
Misc.This is so easy, I won't go back to boiling water!
Clean the corn, place on a microwavable plate, and microwave on high one to two minutes per cob. (Microwave temperatures vary, so experiment.) The flavor isn't boiled away, the corn is never drippy or soggy, there's no pan to clean and put away, and my family loves it!
MsgID: 0022921
Shared by: Johanna
In reply to: Thank You: Thanks, Betsy.
Board: Cooking Club at Recipelink.com
Shared by: Johanna
In reply to: Thank You: Thanks, Betsy.
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | Thank You: Thanks, Betsy. |
Jo/AZ | |
2 | Thank You: Re: Thanks, Betsy. |
Pat/Ar | |
3 | Thank You: Re: Thanks, Betsy. |
Betsy at TKL | |
4 | Recipes (5): Corn Cakes and Fritters |
Betsy at TKL | |
5 | Recipe: Mexican Corn Chowder |
Elly | |
6 | Recipe: Re: Recipe: Savory Corn Pudding |
7 | Recipe(tried): Corn Salsa |
Jo/AZ | |
8 | Recipe(tried): Bestest corn on the cob |
leeza | |
9 | Re: Bestest corn on the cob |
Mary Wisc. | |
10 | Recipe(tried): Re: Thanks, Betsy. |
Terry,Tx | |
11 | Recipe(tried): Easiest Corn on the Cob |
Johanna |
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