EASY SEAFOOD SALAD
1/2 cup mayonnaise
1/4 cup sliced green onions
3 tablespoons seafood cocktail sauce
1 teaspoon Worcestershire sauce
12 ounces shrimp, crab meat, or imitation crab meat
1 (10 1/2 oz.) can asparagus cuts and tips, drained and chopped
Combine first four ingredients. Fold in shrimp and asparagus; chill.
Serve with crackers as an appetizer, or with lettuce and tomato for a festive salad.
Servings: 4
Source: Del Monte
1/2 cup mayonnaise
1/4 cup sliced green onions
3 tablespoons seafood cocktail sauce
1 teaspoon Worcestershire sauce
12 ounces shrimp, crab meat, or imitation crab meat
1 (10 1/2 oz.) can asparagus cuts and tips, drained and chopped
Combine first four ingredients. Fold in shrimp and asparagus; chill.
Serve with crackers as an appetizer, or with lettuce and tomato for a festive salad.
Servings: 4
Source: Del Monte
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