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Recipe: Fried Cabbage, Southern Style

Misc.

Fried Cabbage, Southern Style

2 T. oil
5 cups coarsely shredded cabbage (as if for slaw)
1 med onion, chopped
1 t. salt
dash nutmeg
1 1/2 t. sugar
cayenne pepper
2 T. vinegar
Heat oil in large skillet. Add cabbage, onion, salt and nutmeg. Cover and cook slowly about 20 minutes. Add sugar and cayenne pepper to vinegar and mix well. Pour over cabbage and cook 5 minutes longer.

Delicious with cornbread.

Serves: 2-3

MsgID: 0041971
Shared by: gramaj
In reply to: ISO: Fried Cabbage
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Fried Cabbage
  Wade Drennan
2 Recipe: Fried Cabbage
  Judy/AZ
3 Recipe: Fried Cabbage, Southern Style
  gramaj
4 Recipe(tried): Fried Cabbage
  Elly, Ohio
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