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Recipe: Fruity Angel Food Trifle

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recipelink.com Chat Room Recipe Swap - 2001-07-13

Fruity Angel Food Trifle

4 cups of cold milk
2 packages of instant vanilla pudding mix
1 (8 inch) prepared ange1 food cake
1 carton (8 oz.) frozen whipped topping, thawed
1 can (20 oz.) pineapple tidbits drained
1 can (15 oz.) sliced pears drained
1 pint strawberries sliced
4 kiwi, peeled, halved, and thinly sliced
1 cup fresh or frozen blueberries, thawed

In a mixing bowl, beat milk and pudding mix on low speed for 2 minutes; set aside. Split cake horizontally into thirds; place one layer in a 5-quart serving bowl that is 9-inches in diameter. Top with a third of the pudding, whipped topping and fruit. Repeat layers twice. Cover and chill for at least 3 hours.
MsgID: 315339
Shared by: Chat Room
In reply to: Recipe: Chat Room Recipe Swap - 2001-07-13
Board: Daily Recipe Swap at Recipelink.com
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