HERB AND CHEESE PUFFS
1 cup milk
1/4 cup butter or margarine
1 cup flour
1/4 teaspoon garlic salt
1/4 teaspoon oregano leaves
1/4 grated parmesan cheese
4 eggs
Heat oven to 375 degrees F. Generously grease 10 medium muffin cups.
In medium saucepan, heat milk and butter to boiling.
Lightly spoon flour into measuring cup; level off. Add flour, garlic salt and oregano to the milk; beat vigorously until mixture forms a ball. Remove from heat; stir in cheese. Add eggs, one at a time, beating vigorously after each addition until smooth. Spoon into prepared muffin cups.
Bake at 375 degrees F for 30 minutes. Prick puffs with fork. Continue baking 10 to 15 minutes or until deep golden brown.
Makes 10 puffs
Source: Pillsbury Best Recipes
From: SueA, CA - 08-08-97
1 cup milk
1/4 cup butter or margarine
1 cup flour
1/4 teaspoon garlic salt
1/4 teaspoon oregano leaves
1/4 grated parmesan cheese
4 eggs
Heat oven to 375 degrees F. Generously grease 10 medium muffin cups.
In medium saucepan, heat milk and butter to boiling.
Lightly spoon flour into measuring cup; level off. Add flour, garlic salt and oregano to the milk; beat vigorously until mixture forms a ball. Remove from heat; stir in cheese. Add eggs, one at a time, beating vigorously after each addition until smooth. Spoon into prepared muffin cups.
Bake at 375 degrees F for 30 minutes. Prick puffs with fork. Continue baking 10 to 15 minutes or until deep golden brown.
Makes 10 puffs
Source: Pillsbury Best Recipes
From: SueA, CA - 08-08-97
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and without prior notification or explanation. Failure to follow the guidelines
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Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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