Recipe: Herbed Rice Mix

recipelink.com Chat Room Recipe Swap - 2000-11-29
From: Kelly~WA

Herbed Rice Mix

1 package ( 3 ponds ) long grain rice
2 cups dried celery flakes
2/3 cup dried minced onion
1/2 cup dried parsley flakes
2 tablespoons dried chives
1 tablespoon dried tarragon
3 to 4 teaspoons salt
2 teaspoons pepper

ADDITIONAL INGREDIENTS:

2/3 cup water
1 tablespoon butter or margarine

Combine the first eight ingredients; mix well. If giving for gifts place two cups each in a jar: makes 40 batches (10 cups total).

INSTRUCTIONS TO ATTACH TO JAR:

To prepare one serving of rice: In sauce pan over medium heat, bring water and butter to a boil. Add 1/4 cup rice mixture. Reduce heat; cover and simmer for 20 minutes. Remove from heat; let stand for 5 minutes or until liquid is absorbed. Fluff with a fork.

Yield: 1 serving.

NOTE: To prepare more than 1 serving, multiply the rice mix, water and butter by the total number or desired servings and cook as directed.