recipelink.com Chat Room Recipe Swap - 2000-11-29
From: Kelly~WA
Chocolate Pudding Mix
2 1/2 cups instant nonfat dry milk
5 cups sugar
3 cups cornstarch
1 teaspoon salt
2 1/2 cups unsweetened cocoa
Mix all ingredients together until they are well blended. Store in a large airtight container or jar.
To use: Make sure you stir mix before using - then measure out 2/3 cup of mix in a medium saucepan. Add 2 cups milk, one teaspoon vanilla and one tablespoon butter and cook over low heat stirring constantly until mixture comes to a boil. Continue cooking and stirring for one minute. Remove from heat - cool. May be placed in individual serving bowls then cooled.
From: Kelly~WA
Chocolate Pudding Mix
2 1/2 cups instant nonfat dry milk
5 cups sugar
3 cups cornstarch
1 teaspoon salt
2 1/2 cups unsweetened cocoa
Mix all ingredients together until they are well blended. Store in a large airtight container or jar.
To use: Make sure you stir mix before using - then measure out 2/3 cup of mix in a medium saucepan. Add 2 cups milk, one teaspoon vanilla and one tablespoon butter and cook over low heat stirring constantly until mixture comes to a boil. Continue cooking and stirring for one minute. Remove from heat - cool. May be placed in individual serving bowls then cooled.
MsgID: 312397
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Shared by: Chat Room
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Board: Daily Recipe Swap at Recipelink.com
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