Recipe(tried): Homemade Irish Cream
BeveragesHOMEMADE IRISH CREAM
2 cups Irish whiskey, brandy, rum or bourbon (I use Jack Daniels)
1 (14 oz) can Eagle brand sweetened condensed milk.
1 cup whipping cream
4 eggs (pasteurized egg product)
2 Tbsp. Hersheys chocolate syrup
2 tsp. instant coffee
1 tsp. pure vanilla flavoring
Mix all ingredients together in blender til smooth. Store in an airtight container in fridge up to 1 month. Shake well before serving.
2 cups Irish whiskey, brandy, rum or bourbon (I use Jack Daniels)
1 (14 oz) can Eagle brand sweetened condensed milk.
1 cup whipping cream
4 eggs (pasteurized egg product)
2 Tbsp. Hersheys chocolate syrup
2 tsp. instant coffee
1 tsp. pure vanilla flavoring
Mix all ingredients together in blender til smooth. Store in an airtight container in fridge up to 1 month. Shake well before serving.
MsgID: 0074457
Shared by: Jeffrey Elder, Minneapolis
In reply to: ISO: Homemade Irish Cream using sweetened con...
Board: Cooking Club at Recipelink.com
Shared by: Jeffrey Elder, Minneapolis
In reply to: ISO: Homemade Irish Cream using sweetened con...
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Homemade Irish Cream using sweetened condensed milk |
Linda-Great Falls, MT | |
2 | Recipe(tried): Homemade Irish Cream |
Jeffrey Elder, Minneapolis | |
3 | Recipe(tried): Irish Coffee and Cream |
Liz, Breckenridge, Mn |
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