HOW TO PREPARE POLENTA
To prepare a simple, fantastic polenta all your friends will talk about forever...
chicken stock (or preferred stock)
polenta (dry)
herbs (optional)
Use 4 parts seasoned stock to 1 cup dry-measured polenta.
Bring stock to rapid boil. Add polenta and stir vigorously with a wooden spoon (metal will bruise polenta) until stock is incorporated.
Turn fire to medium heat simmer for 25-30 minutes longer or to preferred doneness (about 20 minutes for al dente).
If desired, fresh thyme or other herbs may be stirred into the cooked polenta to heighten flavor.
To prepare a simple, fantastic polenta all your friends will talk about forever...
chicken stock (or preferred stock)
polenta (dry)
herbs (optional)
Use 4 parts seasoned stock to 1 cup dry-measured polenta.
Bring stock to rapid boil. Add polenta and stir vigorously with a wooden spoon (metal will bruise polenta) until stock is incorporated.
Turn fire to medium heat simmer for 25-30 minutes longer or to preferred doneness (about 20 minutes for al dente).
If desired, fresh thyme or other herbs may be stirred into the cooked polenta to heighten flavor.
MsgID: 0073601
Shared by: Chef Roy G., New Orleans, LA
In reply to: ISO: Polenta, how to prepare it.
Board: Cooking Club at Recipelink.com
Shared by: Chef Roy G., New Orleans, LA
In reply to: ISO: Polenta, how to prepare it.
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Polenta, how to prepare it. |
| Maryan, NZ | |
| 2 | Recipe: Red Snapper in Brodetto with Polenta |
| Jack Dickson | |
| 3 | Recipe(tried): Microwave Polenta (for 1-2 servings, 3-4 servings and 8 servings) |
| Janet | |
| 4 | Recipe(tried): How to Prepare Polenta |
| Chef Roy G., New Orleans, LA | |
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