Recipe: Italian Bread Crumbs (fresh bread crumbs, Panasonic blender cookbook, 1970's)
Toppings - AssortedITALIAN BREAD CRUMBS
4 slices white bread, torn, divided use
1 small clove garlic, cut up
1/2 teaspoon seasoned salt
4 sprigs parsley
1/4 teaspoon oregano
1/4 cup Parmesan cheese in small cubes or grated (optional)
Place 1 slice bread, torn, and remaining ingredients into container. Cover and blend. Repeat until all bread is added and mixture is even.
Use wherever breading is desired.
Makes about 1 cup bread crumbs
Makes
Source: Recipe booklet: The Recipe Blender Cookbook for the Panasonic MX370 and MX360 Blender, 1970's
4 slices white bread, torn, divided use
1 small clove garlic, cut up
1/2 teaspoon seasoned salt
4 sprigs parsley
1/4 teaspoon oregano
1/4 cup Parmesan cheese in small cubes or grated (optional)
Place 1 slice bread, torn, and remaining ingredients into container. Cover and blend. Repeat until all bread is added and mixture is even.
Use wherever breading is desired.
Makes about 1 cup bread crumbs
Makes
Source: Recipe booklet: The Recipe Blender Cookbook for the Panasonic MX370 and MX360 Blender, 1970's
MsgID: 0110713
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Batter Oatmeal Bread (yeast bread, Panas...
Board: Vintage Recipes at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Batter Oatmeal Bread (yeast bread, Panas...
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Batter Oatmeal Bread (yeast bread, Panasonic blender cookbook, 1970's) |
Betsy at Recipelink.com | |
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5 | Recipe: Sky-High Popovers (Panasonic blender cookbook, 1970's) |
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6 | Recipe: American French Dressing with Variations (using tomato soup, Panasonic blender cookbook, 1970's) |
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7 | Recipe: Italian Bread Crumbs (fresh bread crumbs, Panasonic blender cookbook, 1970's) |
Betsy at Recipelink.com |
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