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Recipe(tried): Kensinton Club Marinade very close to original

Toppings - Rubs and Marinades
This recipe is very close to the origanal-try granulated garlic instead of fresh- a lot easier and in original recipe. The main reason this steak is difficult to duplicate in flavor is because Steak/Ale marinates its club steak and chicken for 36 hours before grilling. That's right, 3 days! But its worth the wait. Good Luck and happy grilling!!!
MsgID: 0064191
Shared by: KLM Houston TX
In reply to: Recipe(tried): Steak and Ale Meat Marinade
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Sandi Hutson
2
  Diane Denton, Nashville
3
  KLM Houston TX
4
  wayne/washington
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