Recipe: Margaritas on the Rocks
BeveragesMARGARITAS ON THE ROCKS
Salt
Ice
2 cups sweet and sour mix
1 cup triple sec
1 1/2 cups gold tequila
1/3 cup Grand Marnier
2 limes, quartered
SALT THE RIMS OF 8 GLASSES:
Pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt.
Fill the glasses with ice.
In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Blend until smooth.
Pour into glasses, squeeze a quarter lime into each glass, and serve.
Makes 8 servings
Salt
Ice
2 cups sweet and sour mix
1 cup triple sec
1 1/2 cups gold tequila
1/3 cup Grand Marnier
2 limes, quartered
SALT THE RIMS OF 8 GLASSES:
Pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt.
Fill the glasses with ice.
In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Blend until smooth.
Pour into glasses, squeeze a quarter lime into each glass, and serve.
Makes 8 servings
MsgID: 3130149
Shared by: Jackie/MA
In reply to: Recipe: Cinco de Mayo - Mexican Recipes (32)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Jackie/MA
In reply to: Recipe: Cinco de Mayo - Mexican Recipes (32)
Board: Daily Recipe Swap at Recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!