Recipe: Old Bay Hot Crab Dip
Appetizers and SnacksOLD BAY HOT CRAB DIP
1 cup mayonnaise
1 1/2 cups grated Cheddar cheese, divided use
1 1/2 teaspoons Old Bay Seasoning, plus a dash more
1 teaspoon Worcestershire sauce
1/4 teaspoon McCormick Dry Mustard
1 pound fresh lump crab meat
assorted crackers and/or pita chips (for serving)
Combine mayonnaise, 3/4 cup cheese, 1 1/2 teaspoons Old Bay Seasoning, Worcestershire sauce and mustard; fold in crab meat.
Spoon mixture into 1-quart casserole and top with remaining cheese. Sprinkle with a dash of Old Bay Seasoning.
Bake in 350 degree F oven 15 minutes or until mixture begins to bubble around edges.
Serve with assorted crackers and/or pita chips.
Makes 8-10 servings
Source: McCormick
1 cup mayonnaise
1 1/2 cups grated Cheddar cheese, divided use
1 1/2 teaspoons Old Bay Seasoning, plus a dash more
1 teaspoon Worcestershire sauce
1/4 teaspoon McCormick Dry Mustard
1 pound fresh lump crab meat
assorted crackers and/or pita chips (for serving)
Combine mayonnaise, 3/4 cup cheese, 1 1/2 teaspoons Old Bay Seasoning, Worcestershire sauce and mustard; fold in crab meat.
Spoon mixture into 1-quart casserole and top with remaining cheese. Sprinkle with a dash of Old Bay Seasoning.
Bake in 350 degree F oven 15 minutes or until mixture begins to bubble around edges.
Serve with assorted crackers and/or pita chips.
Makes 8-10 servings
Source: McCormick
MsgID: 3150706
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (15)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (15)
Board: Daily Recipe Swap at Recipelink.com
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