Recipe: Passover Very Fudgy Brownies

Preheat oven to 325 degrees. Lightly spray with Pam an 8" x 8" glass pan.

Mix together in mixing bowl:

2 Tbsp potato starch beaten with 3 Tbsp water 1 cup sugar 1/4 c. unsweetened cocoa powder dash of salt

Add:

1 mashed ripe banana 1/4 cup unsweetened applesauce 1/2 cup matzo cake meal* 1/4 cup raisins

Bake 25-30 minutes. Cut when cool.

*If you don't have matzo cake meal, just put some matzo meal in a blender to make it a bit more fine than matzo meal.

(Note: The water and potato starch mixture is a replacement for Ener-G egg replacer, which is not pesach, as it contains tapioca flour and baking powder. Its main ingredient is potato starch.)

Natalie Frankel
Milwaukee, WI