This is for you if you have a bread machine. Just add 1/2 C. to any bread machine recipe...it makes soft moist bread! Just watch it though it may need a little more flour if it gets too wet. Enjoy!
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| Reviews and Replies: | |
| 1 | ISO: Leftovers |
| Joan | |
| 2 | Recipe(tried): Meringue for Meat Pie |
| Cheri,Mn | |
| 3 | Recipe(tried): Mashed Potatoes in Chowder |
| Shirl | |
| 4 | Recipe(tried): Mashed Potatoes with Sauerkraut |
| TeriB | |
| 5 | Recipe(tried): Drop Doughnuts (using mashed potatoes) |
| Theresa / Va | |
| 6 | Recipe(tried): Potato Bread (ABM) |
| Suzanne | |
| 7 | Recipe: Potato Croquettes (repost) |
| kv/mn | |
| 8 | Recipe: Mashed Potato Cake |
| Nikki G./Ga. - reposted with title by Betsy at TKL | |
| 9 | Recipe(tried): Leftover Mashed Potato-Salmon Patties |
| gramaj | |
| 10 | Recipe(tried): Mashed Potato Patties |
| MeMe/Fl | |
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