Recipe(tried): Ricotta Cookies with Anise Oil

 RICOTTA COOKIES (SOFT COOKIE WITH ANISE OIL)

1/4# SOFTENED BUTTER
1/4 C. RICOTTA CHEESE
1 TSP. VANILLA
1 C. GRANULATED SUGAR
1 EGG
2 C. SIFTED FLOUR
1-1/2 TSP. BAKING POWDER
1/2 TSP. SALT
1/8 TSP ANISE OIL

BLEND RICOTTA WITH SOFTEN BUTTER UNTIL CREAMY; ADD VANILLA. ADD SUGAR, GRADUALLY BEATING UNTIL WELL-BLENDED. ADD EGGS AND MIX WELL. SLOWLY STIR IN DRY INGREDIENTS AND BLEND WELL.

DROP FROM TEASPOON ON GREASED BAKING SHEET. BAKE IN MODERATE OVEN - 350 DEG., 10 MIN. (COOKIES DO NOT BROWN -THEY REMAIN WHITE)

ICING/FROSTING: CONFECTIONER SUGAR WITH COLORING ADDED, IF WANT - THEN LIGHTLY DIPPED IN SUGAR SPRINKLES. MAKES APPX. 50+.

THINK YOU'LL LIKE THESE.

Reviews and Replies:
1	Recipe: 9-2-97 TALK TKL Recipe Swap: A Zillion (86) Recipes For Cookies!
	Betsy at TKL

2	Recipe: Cookie Recipes (23) Part 1 of 3 - 09-02-97 Recipe Swap (updated)
	Betsy at Recipelink.com

3	Recipe: 86 Cookie Recipes - Part 2 of 3
	Betsy at TKL

4	Recipe: 86 Cookie Recipes Part 3 of 3
	Betsy at TKL

5	Recipe(tried): Pumpkin Chocolate Chip Cookies
	Risa G.

6	Recipe(tried): Ru's Malty Flapjacks
	Souzana

7	Recipe: Vanilla Wafers
	Judy/AZ

8	Recipe(tried): Springerlee Cookies
	SAL

9	Recipe(tried): Ricotta Cookies with Anise Oil
	SAL

10	Recipe(tried): German Springerlie Cookies
	CC