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Recipe: Sangria Pops (using white wine)

Desserts - Frozen
SANGRIA POPS

1 (12 ounces) frozen lemonade concentrate, thawed and undiluted
1/2 cup orange juice can
3 tablespoons fresh lime juice
3/4 cup sugar
2 cups dry white wine

Stir all ingredients until sugar dissolves. Pour evenly into about 20 (1/4-cup each) molds.

Stretch a small piece of plastic wrap or aluminum foil across the top of each cup. Make a slit in wrap to hold the stick and stand the stick in the center of the cup.

Freeze until firm.

Makes 20 pops
Source: Southern Living magazine
MsgID: 3145804
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (13)
Board: Daily Recipe Swap at Recipelink.com
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