SAUERKRAUT RELISH
Source: Heard in the Kitchen: The Heard Museum Guild Cookbook
1 (16-ounce) can sauerkraut
1 cup chili sauce
1 green bell pepper, finely chopped
1 small onion, finely chopped
3 stalks celery, finely chopped
1/3 cup packed brown sugar
3 Tablespoons fresh lemon juice
1 teaspoon paprika
Pepper to taste
Combine all ingredients in a bowl; mix well.
Chill until serving time.
Serve cold.
Source: Heard in the Kitchen: The Heard Museum Guild Cookbook
1 (16-ounce) can sauerkraut
1 cup chili sauce
1 green bell pepper, finely chopped
1 small onion, finely chopped
3 stalks celery, finely chopped
1/3 cup packed brown sugar
3 Tablespoons fresh lemon juice
1 teaspoon paprika
Pepper to taste
Combine all ingredients in a bowl; mix well.
Chill until serving time.
Serve cold.
MsgID: 3133261
Shared by: Micha in AZ
In reply to: Recipe: Recipes Using Sweet Bell Peppers (32)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Micha in AZ
In reply to: Recipe: Recipes Using Sweet Bell Peppers (32)
Board: Daily Recipe Swap at Recipelink.com
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