SCALLOPED DANDELIONS
2 tbsp. bacon drippings
2 tbsp. flour
3/4 cup water
2 cups milk
3/4 tsp. salt
1 tbsp. vinegar
2 tsp. sugar
1 cup dandelion greens (pesticide free)
1/4 cup minced onion
2 hard boiled eggs, sliced
Combine the drippings and flour in a skillet and cook, stirring, until lightly brown. Add the water, milk, salt, vinegar and sugar.
Chop dandelion greens and mix with onion. Add the sauce, but do not cook after adding. Add eggs last. Do not use dandelions with flowers.
6 servings.
2 tbsp. bacon drippings
2 tbsp. flour
3/4 cup water
2 cups milk
3/4 tsp. salt
1 tbsp. vinegar
2 tsp. sugar
1 cup dandelion greens (pesticide free)
1/4 cup minced onion
2 hard boiled eggs, sliced
Combine the drippings and flour in a skillet and cook, stirring, until lightly brown. Add the water, milk, salt, vinegar and sugar.
Chop dandelion greens and mix with onion. Add the sauce, but do not cook after adding. Add eggs last. Do not use dandelions with flowers.
6 servings.
MsgID: 3147914
Shared by: manyhats
In reply to: Recipe: Recipes Using Greens (4+)
Board: Daily Recipe Swap at Recipelink.com
Shared by: manyhats
In reply to: Recipe: Recipes Using Greens (4+)
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Recipes Using Greens (4+) |
| Betsy at Recipelink.com | |
| 2 | Recipe: Collection - Recipes Using Greens |
| Betsy at Recipelink.com | |
| 3 | Recipe: Senegalese Veggie Stew |
| manyhats | |
| 4 | Recipe: Scalloped Dandelions |
| manyhats | |
| 5 | Recipe: Collard Greens with Anchovies |
| manyhats | |
| 6 | Recipe: Hopping John and Greens |
| manyhats | |
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