STACY KEACH'S HOLIDAY HAM GLAZE
2 cans (12 oz each) beer
1 (6 oz) can frozen orange juice concentrate
1 tsp ground cloves
3 tbsp Dijon mustard
2/3 cup f brown sugar
1 (10-12) lb fully-cooked ham
whole cloves
Preheat oven to 325 degrees F.
In a saucepan mix the above ingredients with a wire whisk. Heat mixture.
Meanwhile stud a 10-12 ham with whole cloves and pour warm mixture over the ham.
Bake in a 325 degree F oven about 2 hours or until heated through. Baste ham occasionally with the glaze as needed.
Source: Stacy Keach on the Regis and Kathy Lee Show
2 cans (12 oz each) beer
1 (6 oz) can frozen orange juice concentrate
1 tsp ground cloves
3 tbsp Dijon mustard
2/3 cup f brown sugar
1 (10-12) lb fully-cooked ham
whole cloves
Preheat oven to 325 degrees F.
In a saucepan mix the above ingredients with a wire whisk. Heat mixture.
Meanwhile stud a 10-12 ham with whole cloves and pour warm mixture over the ham.
Bake in a 325 degree F oven about 2 hours or until heated through. Baste ham occasionally with the glaze as needed.
Source: Stacy Keach on the Regis and Kathy Lee Show
MsgID: 3137813
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (16)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (16)
Board: Daily Recipe Swap at Recipelink.com
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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