VEAL AND PEPPERS
1 1/2 pounds boneless lean veal, cut into bit-size pieces
3 tablespoons olive oil
1 green bell pepper, cut into 8 strips
1 red bell pepper, cut into 8 strips
1 cup sliced fresh mushrooms, about 8 ounces
2 cans (8 ounces each) tomato sauce
pinch ground cayenne pepper
salt and pepper
Heat oil in skillet over medium heat and brown veal on all sides.
Add red and green bell pepper and mushrooms, cover, and reduce heat. Cook for about 10 minutes, stirring occasionally.
Add tomato sauce and cayenne pepper. Simmer, covered, for 30 to 45 minutes longer, or until tender. Season with salt and pepper to taste.
Servings: 4
1 1/2 pounds boneless lean veal, cut into bit-size pieces
3 tablespoons olive oil
1 green bell pepper, cut into 8 strips
1 red bell pepper, cut into 8 strips
1 cup sliced fresh mushrooms, about 8 ounces
2 cans (8 ounces each) tomato sauce
pinch ground cayenne pepper
salt and pepper
Heat oil in skillet over medium heat and brown veal on all sides.
Add red and green bell pepper and mushrooms, cover, and reduce heat. Cook for about 10 minutes, stirring occasionally.
Add tomato sauce and cayenne pepper. Simmer, covered, for 30 to 45 minutes longer, or until tender. Season with salt and pepper to taste.
Servings: 4
MsgID: 3133206
Shared by: Gladys/PR
In reply to: Recipe: Recipes Using Hot Peppers (7)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Recipes Using Hot Peppers (7)
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | Recipe: Recipes Using Hot Peppers (7) |
| Betsy at Recipelink.com | |
| 2 | Recipe: North Carolina Sweet Potato Spanish Tortilla Omelet (using jalapeno peppers) |
| Betsy at Recipelink.com | |
| 3 | Recipe: Veal and Peppers |
| Gladys/PR | |
| 4 | Recipe: Beef Short Ribs with Chipotle Chile Sauce |
| Micha in AZ | |
| 5 | Recipe: Honey-Chipotle Barbecue Chicken Sandwiches |
| Jackie/MA | |
| 6 | Recipe: Chile con Queso with Crab |
| manyhats | |
| 7 | Recipe: Salsa Shrimp Cocktails |
| manyhats | |
| 8 | Recipe(tried): Football Dip (using ground beef, hot sausage, refried beans, and Velveeta) |
| Dee, TX | |
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