ALMOND BUTTERCREAM FROSTING
2 pounds powdered sugar
2 cups Crisco vegetable shortening
1 Tbsp clear vanilla flavoring
1 Tbsp clear butter flavoring
1 Tbsp clear almond flavoring
3 to 6 Tbsp water
Sift powdered sugar 3 times. In a large mixing bowl beat Crisco until creamy. Slowly add powdered sugar. Add flavorings. Add water as needed for a stiff, but spreadable consistency.
2 pounds powdered sugar
2 cups Crisco vegetable shortening
1 Tbsp clear vanilla flavoring
1 Tbsp clear butter flavoring
1 Tbsp clear almond flavoring
3 to 6 Tbsp water
Sift powdered sugar 3 times. In a large mixing bowl beat Crisco until creamy. Slowly add powdered sugar. Add flavorings. Add water as needed for a stiff, but spreadable consistency.
MsgID: 3131340
Shared by: Barbara, Memphis
In reply to: Recipe: Letter A Recipes (36)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Barbara, Memphis
In reply to: Recipe: Letter A Recipes (36)
Board: Daily Recipe Swap at Recipelink.com
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and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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